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Retreat Rentals – Three Basic Steps to Finding What Works
for You
By Mark Dubler
Executive Director,
Otyokwah Camp & Retreat Center
Because of my
vocation, years of retreat experience, and hearing the
stories of many in non-profit work, I have come to realize
the importance of finding the best camp for retreat rentals
you can find available. Trust me, and the experiences of my
friends and colleagues, when we borrow from the world of
real estate and emphatically state, “location, location,
location!”
Many well intentioned people have had really disappointing
experiences by having a great week of activities planned but
absolutely the wrong place to have them. There are several
things to consider when planning a retreat and finding a
great location, but I believe the following first three
steps are essential:
1. Always visit the camp in person. Meet the staff, tour
the facilities, and get as much first hand information as
possible. You can learn a lot from simply being with the
people who will be serving you. Are they warm and friendly?
Can you tell they are genuinely excited about what they do?
Ask them what they love about their work. Ask them to tell
you some stories from the past year. Do they dedicate most
of their year to children’s camps, or adult retreats, or
public school excursions? What are their specialties? Any
camp can hire someone to make up beautiful brochures, but
actually being there says a whole lot more. I simply call
this step, “getting the vibe of the place.” You’ll be glad
you did.
2. While you are there ask honest questions about the
food they serve. Everybody knows the stories of “camp
food.” They can be really funny unless you’re actually
living one! Retreat rentals that serve beans and weenies can
be okay for children, but even kids deserve fresh fruits and
vegetables, and no one likes to eat canned or processed food
for a week.
Thankfully, many camps now offer high quality, hand prepared
dishes, fresh baked goods and salad bars, and fresh cuts of
meats for their meals. Many also have professionally trained
staff members that take pride in the menus they prepare for
their guests. So, ask staff members to be very specific in
what they serve for meals. General comments like, “oh, our
food is great” or “you won’t be disappointed” aren’t
helpful. And if you end up paying a premium for high quality
meals, your guests will be really grateful you did.
3. If you will be using multi-media equipment, be very
specific in what you need and what the retreat facility has
available to you. It is amazing what “technology” can
mean to different people. I have literally heard stories of
retreat rentals facilities assuring their prospective guests
of “state of the art” equipment, only to give them a 10 year
old projector and pull up movie screen. And many times,
staff members are not being dishonest, they are simply
speaking from what they know.
So, commit to real due diligence when selecting the facility
with the retreat rentals you will need. Be detailed, ask
specific questions, and don’t be afraid to ask for specific
answers. And remember, getting an in-person feel for the
camp, requesting high quality, nutritious meals and assuring
you will have the equipment and technology you will need for
group presentations are critical to a successful event.
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Mark
Dubler is the Executive Director of Otyokwah Camp & Retreat
Center and a
Retreat Rentals
expert. Check out our great discounts for first-time groups at
Otyokwah Camp & Retreat Center.
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